山东小吃

<h1>山东小吃</h1>
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<!-- Baidu Button END --><span>编辑：邮编生活网</span> <span>2012-12-04 13:42:47</span> <span>来源：山东小吃</span> </div>
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<div><strong>小吃名称：</strong>山东小吃</div>
<div><strong>所属地区：</strong>山东小吃</div></div>
<div class="imgbox2"><img alt="山东小吃" src="http://www.fancai.com/Image/Xiaochi/2012-12-04/201212041342474615158476.jpg"/>
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<p>山东小吃，山东硬面馒头</p>
<p>山东硬面馒头的制作材料：</p>
<p>面粉2500克，食碱20克，面肥100克。</p>
<p>山东硬面馒头的特色：</p>
<p>入口筋道，干硬香甜。</p></div>

<p>教您山东硬面馒头怎么做，如何做山东硬面馒头</p>
<p>先把面粉1500克加面肥100克及水和成面团，饧发后，对好食碱，再把1000克干面粉对入面团内揉匀，揉至松软后，搓成长条，摘成100克1个的剂子，揉圆，饧一会儿，达到内暄外皮硬时，入笼蒸熟即成。</p>
<p>山东硬面馒头的制作要领：</p>
<p>1.面团要揉匀饧透;</p>
<p>2.入笼用沸水旺火速蒸，蒸至表面光滑不粘手为宜。</p><br/>