好味道的磨牙小食

冷月儿 · 2012-10-17 10:03:00

八、核桃糖
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一、原料：
熟核桃仁、棉花糖、奶粉
二、做法：
1、棉花糖放入微波炉高火打3分钟至膨胀，软化，带手套取出；
2、和入奶粉搅拌均匀；
3、放入洗净的熟核桃仁拌匀；
4、将拌匀的糖块放在锡纸上按扁冷却，放入冰箱冷藏半小时，取出切小块即可。
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小贴士：
        吃核桃仁时应少饮浓茶；有的人喜欢将核桃仁表面的褐色薄皮剥掉，这样会损失掉一部分营养，所以不要剥掉这层皮。

星17 · 2012-10-17 23:35:00

吃核桃仁时应少饮浓茶；有的人喜欢将核桃仁表面的褐色薄皮剥掉，这样会损失掉一部分营养，所以不要剥掉这层皮。[em1002]

雪浪 · 2012-10-18 12:32:00

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好味道的磨牙小食

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